344. Max's Unwashed Basil

Dr. Don and Professor Ben talk about the risks making pesto from homegrown basil without washing it first.

Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼

• Full article: Surface decontamination of Salmonella Typhimurium and Escherichia coli on sweet basil by ozone microbubbles