A short podcast about everyday risks from germs
Today instead of stealing from all artists, we are just stealing from one. This image was originally posted on the eatortoss.com website and we're using it without permission. Hopefully Rachel will forgive us. If not I know a way to make another one.
Dr. Don and Professor Ben talk about the risks from eating an apple bitten by stink bugs.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - A refrigerated display case containing one package of ground beef. The ground beef package has a label that includes the words “The ground meats in this display have been produced using fresh and frozen meat”.
Dr. Don and Professor Ben talk about the risks of thawing and refreezing meat multiple times.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
Image from the video linked below
Dr. Don and Professor Ben talk about the risks of eating a burger made with the bun touching the raw meat during cooking.
Dr. Don - risky ☣️
Professor Ben - risky ☣️
Here's the image of a fictional package of beef jerky labeled as "Uncle Mike's Beef Jerky Company," designed for social media promotion.
Dr. Don and Professor Ben talk about the risks of eating homemade beef jerky from facebook marketplace.
Dr. Don - risky ☣️
Professor Ben - risky ☣️
Dr. Don and Professor Ben talk about the risks of storing raw ground beef in a deli preparation station near ready-to-eat foods.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - a tray of ice cubes underneath a package of frozen ground beef
Dr. Don and Professor Ben talk about the risks of consuming ice stored under factory package frozen raw ground beef.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼