393. Nancy's Home Delivered Food Left Out Overnight
Dr. Don and Professor Ben talk about the risks posed by Nancy's box of salted butter, eggs and bacon left out for 12 hours at 62°F
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
- Bacon Method
- The fate of a toxigenic strain of Staphylococcus aureus in vacuum-packaged bacon - PMC
- Evaluating Microbial Safety of Slow Partial-Cooking Processes for Bacon: Use of a Predictive Tool Based on Small-Scale Isothermal Meat Inoculation Studies | Journal of Food Protection
- How Long Can Bacon Be Out of the Fridge? | MyRecipes
- Evaluation and Definition of Potentially Hazardous Foods