17: Soaking Beans Overnight

Dr. Don and Professor Ben talk about the risks from soaking beans overnight before cooking.

Dr. Don - not risky 👍🏼

Professor Ben - not risky 👍🏼

• The Occurrence of Bacillus cereus in some Dried Foods Including Pulses and Cereals - BLAKEY - 1980 - Journal of Applied Bacteriology - Wiley Online Library

• The Traditional Four-Step Method | Bean Institute

• Cooking Dry Beans from Scratch Can Be Quick