A short podcast about everyday risks from germs
DALL·E - A grocery store refrigerated case filled with yogurt. The glass door is missing, and instead, two-thirds of the space is covered by a plastic bag that is waving.
Dr. Don and Professor Ben talk about the risks from yogurt purchased from a grocery store from a fridge with no door.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
DALL·E - a mad scientist making yogurt
Dr. Don and Professor Ben talk about the risks of making yogurt at home without first heating the pasteurized milk.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
419 DALL·E 2023-02-07 12.44.04 - frozen peas, corn, carrots, bell pepper, and onion in yogurt with cumin and cayenne
Dr. Don and Professor Ben talk about the risks of mixing uncooked, frozen vegetables into yogurt and storing for several days in your refrigerator.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
Dr. Don and Professor Ben talk about the risks of making yogurt by adding milk to yogurt to make more yogurt.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
Dr. and Mrs. Danyluk - not risky 👍🏼
Dr. Don and Professor Ben talk about the risks of leaving a sealed container of yogurt out at room temperature all day.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
Dr. Don and Professor Ben talk about the risks of eating yogurt past its best by date.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼